Peptides

1 - 3 of 3 results

Preparation of cell-specific membranes for bone regeneration by peptide grafting In the present work, cell-specific peptides were immobilized on chitosan and PLA scaffolds. The amount of immobilization, determined by HPLC, was confirmed to be in the effective range. Results from cultures of human fetal skin fibroblasts, rat osteosarcoma, and periodontal fibroblasts demonstrated Desalination 199 (2006)
Facilitated SLM extraction of peptides with D2EHPA as a carrier The extraction of short peptides through a supported liquid membrane containing di-2-(ethylhexyl)phosphoric acid (D2EHPA) as a carrier was investigated. The extraction was carried out from the aqueous donor phase with pH 3 to a more acidic acceptor phase. The proton gradient between the donor and th Desalination 163 (2004)
The development of electro-membrane filtration for the isolation of bioactive peptides: the effect of membrane selection and operating parameters on the transport rate The ability to produce functional food ingredients from natural sources becomes increasingly attractive to the food industry. Antimicrobial (bioactive) ingredients, like peptides and proteins, can be isolated from hydrolysates with membrane filtration and/or chromatography. Electro-membrane filtrati Desalination 149 (2002)

Preparation of cell-specific membranes for bone regeneration by peptide grafting

In the present work, cell-specific peptides were immobilized on chitosan and PLA scaffolds. The amount of immobilization, determined by HPLC, was confirmed to be in the effective range. Results from cultures of human fetal skin fibroblasts, rat osteosarcoma, and periodontal fibroblasts demonstrated

Desalination 199 (2006)

Facilitated SLM extraction of peptides with D2EHPA as a carrier

The extraction of short peptides through a supported liquid membrane containing di-2-(ethylhexyl)phosphoric acid (D2EHPA) as a carrier was investigated. The extraction was carried out from the aqueous donor phase with pH 3 to a more acidic acceptor phase. The proton gradient between the donor and th

Desalination 163 (2004)

The development of electro-membrane filtration for the isolation of bioactive peptides: the effect of membrane selection and operating parameters on the transport rate

The ability to produce functional food ingredients from natural sources becomes increasingly attractive to the food industry. Antimicrobial (bioactive) ingredients, like peptides and proteins, can be isolated from hydrolysates with membrane filtration and/or chromatography. Electro-membrane filtrati

Desalination 149 (2002)

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